Italian Street Food Cookbook
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Italian Street Food meanders along Italy's back streets to bring you simple and regional everyday recipes enjoyed by locals. Whether its a morning pastry, a lunchtime crostino and wine, a late-afternoon gelato or a midnight snack of arancini, this book brings a classic and much-loved cuisine into a whole new light.
- By Paolo Bacchia
- Featuring recipes from Italy's bar & hidden laneways
Size & Fit
- Measures 20cm W x 25cm H / 8in W x 10in H